{"id":3271,"date":"2021-02-01T07:27:20","date_gmt":"2021-02-01T07:27:20","guid":{"rendered":"https:\/\/beefgradingagency.ca\/?p=3271"},"modified":"2026-03-03T16:12:12","modified_gmt":"2026-03-03T23:12:12","slug":"classification-des-carcasses-de-boeuf","status":"publish","type":"post","link":"https:\/\/beefgradingagency.ca\/fr\/classification-des-carcasses-de-boeuf\/","title":{"rendered":"Exigences relatives \u00e0 la classification des carcasses de boeuf"},"content":{"rendered":"<div class=\"et_d4_element et_pb_section et_pb_section_0  et_pb_css_mix_blend_mode et_section_regular et_block_section\" >\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_d4_element et_pb_row et_pb_row_0 et_pb_gutters4  et_pb_css_mix_blend_mode et_block_row\">\n\t\t\t\t<div class=\"et_d4_element et_pb_column_1_2 et_pb_column et_pb_column_0  et_pb_css_mix_blend_mode et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_text et_pb_text_0  et_pb_text_align_left et_pb_bg_layout_light\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><span>Le plus r\u00e9cent <strong> document sur les exigences relatives aux cat\u00e9gories de b\u00e9tail <\/strong> a \u00e9t\u00e9 publi\u00e9 en janvier 2020. Veuillez mettre \u00e0 jour votre copie en la t\u00e9l\u00e9chargeant ici. <\/span><\/p><\/div>\n\t\t\t<\/div><div class=\"et_pb_button_module_wrapper et_pb_button_0_wrapper et_pb_button_alignment_left et_pb_module \">\n\t\t\t\t<a id=\"download-button\" class=\"et_pb_button et_d4_element et_pb_button_0 et_animated et_pb_bg_layout_dark et_block_module\" href=\"https:\/\/beefgradingagency.ca\/wp-content\/uploads\/ACCB-Canadien-Categorie-Exigences.pdf\" target=\"_blank\" data-icon=\"\ue004\">Exigences relatives \u00e0 la classification du b\u00e9tail<\/a>\n\t\t\t<\/div>\n\t\t\t<\/div><div class=\"et_d4_element et_pb_column_1_2 et_pb_column et_pb_column_1  et_pb_css_mix_blend_mode et-last-child et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_text et_pb_text_1  et_pb_text_align_left et_pb_bg_layout_light\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><strong>MANUEL DE R\u00c9F\u00c9RENCE ACTUEL<br \/><\/strong>Veuillez communiquer avec notre bureau sans frais au 1-888-582-2242 ou utilisez notre <a href=\"https:\/\/beefgradingagency.ca\/fr\/a-propos-de-laccb\/nous-joindre\/\">formulaire de contact<\/a> pour nous envoyer votre adresse. L'ACCB vous enverra le manuel le plus r\u00e9cemment mis \u00e0 jour.<\/p><\/div>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>La version la plus r\u00e9cente du Manuel de classification des carcasses de l&rsquo;Agence canadienne de classement du b\u0153uf sera toujours disponible en t\u00e9l\u00e9chargement sur cette page. <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[55,56,44],"tags":[],"class_list":["post-3271","post","type-post","status-publish","format-standard","hentry","category-annonces-de-laccb","category-documents-fr","category-non-classifiee"],"_links":{"self":[{"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/posts\/3271","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/comments?post=3271"}],"version-history":[{"count":31,"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/posts\/3271\/revisions"}],"predecessor-version":[{"id":9548,"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/posts\/3271\/revisions\/9548"}],"wp:attachment":[{"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/media?parent=3271"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/categories?post=3271"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/beefgradingagency.ca\/fr\/wp-json\/wp\/v2\/tags?post=3271"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}